Pangiall'oro 300 gr

Pangiall’Oro is an ancient sweet which the Pasticceria Colapicchioni was able to restore through its experience: a blend of dried fruits, honey and eggs, all with a distinguished flavour, perfect to make every moment of your day more enjoyable, from your breakfast to your afternoon snack, up to the after-dinner period. The exclusive Pangiall’Oro recipe has a trademark in many countries, a rare symbol of international  quality.

Exclusively prepared with natural and genuine ingredients, the Pangiall’Oro doesn’t contain preservatives and presents itself like a delicious, golden coloured,  “zuccotto” (a typical Italian cake filled with cream chocolate and candied fruit), beautiful to have on the table and to be served to clients.

The 300gr package, allows it to be enjoyed with all its fragrance, with your family or otherwise.

Ingredients: dried grapes, honey, walnuts, almonds, pine seeds, hazelnuts, sugared cedar, sugared orange, pistachio, almond flour, drops of  plain chocolate, cocoa, eggs,  wheat flour, “Ostia” (composed of cornstarch, water, vegetable oils), natural aromas.

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