Panpepato Imperiale 200gr

Blending the Roman pastry tradition with the Asian, the Panpepato Imperiale was born: the Malaysian black pepper sweet with a slightly exotic taste. This fruit, honey and spices based recipe, will please the most demanding gourmets with a real particular taste, which begins with a sweet flavour to end with a delicate spiced back-taste.  
The Panpepato Imperiale is an excelled match with exciting aperitifs or with refined after dinner sparkling wine or Champaign. 
The 200gr package, is the smallest one available, ideal for customers who want to taste the Panpepato Imperiale for the first time. Once tasted, you will definitely purchase the larger package!  
Ingredients: honey, almonds flour, nuts, dried grapes, hazelnuts, wheat flour, dried papaya, dried pineapple, dried ginger, coconut milk, sesame, cocoa, plain chocolate, pepper and cinnamon. 

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